×
× Close

Potatoes USA Disclaimer

Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA – Philippines website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.

Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.ph.

OK Cancel

Frequently Asked Questions

How do I properly store and handle potatoes after purchase?

  • Store potatoes in a cool, well-ventilated place.
  • Keep potatoes out of the light.
  • Cold temperatures, lower than 50 degrees in the refrigerator, cause a potato’s starch to convert to sugar, resulting in a sweet taste and discoloration when cooked.
  • Avoid areas that reach high temperatures (beneath the sink or beside large appliances) or receive too much sunlight (on the countertop).
  • Perforated plastic bags and paper bags offer the best environment for extending the shelf life of potatoes
  • Don’t wash potatoes, or any produce, before storing. Dampness promotes early spoilage

Go to storage and handling.

View All Potato FAQs